This healthy Asian coleslaw is a bright, flavorful twist on classic coleslaw. The tangy-sweet, slightly spicy dressing pairs beautifully with mandarin oranges, shredded cabbage and crunchy sliced almonds for an excellent mix of texture and taste. This version is made without mayonnaise or refined sugar and is gluten-free, dairy-free, vegan, paleo and Whole30-friendly. The dressing … Read more

These healthy cherry pancakes are fluffy, flavorful, and slightly addictive. Made with oats, Greek yogurt, and honey, they come together in about 10 minutes for a quick, nourishing breakfast you can also take on the go. A few weeks ago my sister made strawberry pancakes and invited me over. They stuck in my mind—I even … Read more

Looking for a hearty, veggie-packed, meat-free breakfast? This Vegetarian Breakfast Burrito with Salsa is an easy, flavorful way to start the day and works great as an on-the-go option. Sautéed mushrooms and onions cooked in salsa combine with fluffy scrambled eggs, melty cheese, and creamy avocado for a satisfying mix of textures and flavors. It’s … Read more

Keto Instant Pot Key Lime Cheesecake Keto Instant Pot Key Lime Cheesecake is a low‑carb, gluten‑free dessert that’s incredibly creamy and indulgent. It delivers the bright, tangy flavor of key lime pie without a crust, keeping carbs to a minimum and preparation simple. This recipe combines the best of key lime pie and cheesecake into … Read more

Delicious baked apples stuffed with a sweet oat crumble and finished with a warm cinnamon-honey drizzle. Serve with a scoop of ice cream for an irresistible fall dessert. Autumn is here, and with it comes cozy baking season. While many reach for pumpkin-spiced treats, these baked stuffed apples are my go-to: tender, naturally sweet, and … Read more

Life seems to be speeding by. Between the video circulating on Facebook this week and Mother’s Day, I find myself getting emotional. Every day I watch my baby grow a little more and wish time would slow down. Between work, cooking, cleaning, unpacking, home projects and trying to fit in a workout, I’m exhausted. I … Read more

These Greek chicken bowls make a simple, healthy summer dinner. Tender chicken seasoned with Greek spices is served over fluffy brown rice and topped with an English cucumber salad of cherry tomatoes, crumbled feta, red onion, parsley, and a bright homemade vinaigrette. Looking for more summer recipes? Try a chicken chimichurri steak salad, BBQ chicken … Read more

Tropical and fruity, these 2 Ingredient Strawberry Orange Smoothies are incredibly simple and taste like summer in a glass. When I went back to work after spending two and a half years at home with our boys, my office was right in downtown Orlando. I was intimidated by the one-way streets (I basically knew one … Read more

Apple Blueberry Pie combines tender apple slices and juicy blueberries in a flaky pie crust for a classic, crowd-pleasing dessert. The filling strikes a pleasant balance of sweetness and tartness, accented with warm spices and a hint of lemon. Serve slices with vanilla ice cream or whipped cream for an indulgent finish. This straightforward apple … Read more

This easy Autumn Pear Salad with honey mustard dressing is a seasonal favorite. Fresh mixed greens are topped with ripe pears, tart craisins, crunchy pecans, and creamy feta, all finished with a simple homemade honey mustard dressing. It’s light enough for a healthy lunch and elegant enough to serve as a holiday side dish. This … Read more