This slow cooker pumpkin soup is a comforting, savory bowl made with pumpkin, onions, coconut milk, turmeric, curry, ginger, and thyme. It’s simple to prepare and suits many diets—dairy-free, gluten-free, low carb, and keto-friendly. Why This Recipe Works This slow cooker pumpkin soup is incredibly easy and full of flavor—the ginger, turmeric, garlic, and coconut … Read more

Well hello there and happy Friday! It’s time for another edition of what I call “Friday Five.” This is my moment to step away from recipes and share a little of life beyond the kitchen. May is wrapping up and I can hardly believe summer is already here. Didn’t I just send my little guy … Read more

This gluten free apple crisp is a simple one‑bowl fall dessert. Thinly sliced apples are lightly spiced, pre‑baked to soften, then topped with a crunchy blend of oats, almond flour, cinnamon, butter, and maple syrup. Serve warm with ice cream or enjoy leftovers for breakfast. When apples come into season, a warm apple crisp is … Read more

This black chocolate cake uses black cocoa powder to achieve its naturally deep color. It’s rich, moist, and perfect for Halloween or any celebration that needs a dramatic, dark cake. The intense color comes from a specially processed black cocoa powder, not food coloring. This method keeps the cake naturally dark while still delivering classic … Read more

This spinach pesto flatbread is quick and easy to prepare, healthy, and full of flavor. Creamy, well-seasoned spinach pesto is spread over warm flatbread, then finished with crisp mixed greens, juicy tomatoes, and melted mozzarella for a delightful combination. When life gets busy but you still want something fresh and satisfying, this spinach pesto flatbread … Read more

Homemade vegetable broth is simple to make, far less expensive than store-bought boxes, and healthier when you control the ingredients. Vegetable broth is a kitchen staple, useful for soups, sauces, and holiday recipes like Thanksgiving sides. This post was updated from the original published January 11, 2016. Keep a batch of homemade vegetable broth on … Read more

This frozen red, white, and blue drink is a festive, sweet, fruity, and refreshing cocktail or mocktail to serve guests. The slushy layers deliver distinct flavors with each sip, making it a perfect patriotic treat for summer gatherings. I partnered with the Dairy Council of Florida to bring you this festive patriotic drink. This frozen … Read more

Ditch commercial cleaners and save. Kitchen, bathroom, floors, and more – here’s how I clean our house for a few dollars a month with pantry staples. Household cleaners can take a sizeable bite out of the grocery budget, especially if you aim for expensive “natural” or “eco-friendly” brands. The good news is you don’t need … Read more

These ground beef, rice, and cheese burritos are a hearty, protein-rich meal that freeze and reheat well. They make perfect quick dinners—ready in minutes—or portable lunches for work. Meal prepping these burritos saves time on busy evenings while delivering a satisfying, comforting meal. For extra flavor, try filling them with Instant Pot Mexican rice for … Read more

Looking for a simple vegetable side that adds flavor and nutrition to any meal? These 15-Minute Sautéed Broccolini and Mushrooms are an earthy, vibrant, and healthful accompaniment that come together in one pan. This quick stovetop recipe uses a few basic ingredients to highlight the natural flavors of the vegetables and relies on a simple … Read more